Health Promotion & Nutrition Sciences
From the Chair
Our dedicated team of faculty & staff are here to guide you to reach your academic and professional goals. We are always available for questions or advising. Please feel free to reach out directly to our Chair Justine McGovern, and Program Directors who are listed under each of our programs.
Welcome to the Department of Health Promotion and Nutrition Sciences, where we are committed to preparing students to complete:
Undergraduate degrees in:
- Health Education and Promotion (BS),
- Nutrition and Dietetics (BS)/Didactic Program in Dietetics (DPD)
- Culinary & Community Nutrition (BS);
Graduate degrees in:
- Health Education and Promotion (fully online, MA),
- Health Teacher, Pre K-12 (fully online, M.S.Ed); and
- Nutrition (MS)
- Advanced Certificate in Health Education (fully online)
and an Accredited Dietetic Internship
Students may also complete the ServSafe Certificate course, allowing them to work safely in a commercial kitchen. When operating under a licensed business, they may prepare and sell food products in accordance with health regulations.
Our dedicated team of faculty & staff are here to guide you to reach your academic and professional goals. We are always available for questions or advising. Please feel free to reach out directly to our Chair Justine McGovern, and Program Directors who are listed under each of our programs.
#1
